Keto Tacos

Ingredients:

• 1LB Hamburger
• 7C Shredded Mexican Blend Cheese
• 1/2C Diced Tomatoes
• 1tsp Chili
• 1tsp Cumin
• 1tsp Onion Powder
• 1/2tsp Salt
• 1/2tsp Pepper
• 1/2tsp Cayenne Pepper
• 1/2tsp Paprika
• Chopped cabbage, Sour Cream, Guacamole, Tomatoes, & Lime

Directions:

1. Pour 1 cup of shredded cheese into a pan and cook on low until fully melted and browning. Remove and drape over a rolling pin to cool. (Repeat for 6 taco shells)
2. Brown hamburger and add spices and diced tomatoes. Mix well and let simmer for 3 min.
3. Spoon into the shells the cabbage and meat mixture and garnish with sour cream (1Tb), guacamole (1Tb), a sprinkling of shredded cheese & tomatoes and lime to taste.

Nutrition:

• Serving size: 1 taco
• Calories: 688
• Protein: 43.4g
• Fat: 52.4g
• Carbohydrates: 3.4g